Coarse Semolina is sifted from the finest quality freshly milled Durum Wheat and adds a delicious crunchy texture to many cakes and biscuits when baking. It also makes a wholesome alternative to bread crumbs
Coarse Semolina is sifted from the finest quality freshly milled Durum Wheat and adds a delicious crunchy texture to many cakes and biscuits when baking. It also makes a wholesome alternative to bread crumbs
Premium quality Semolina, Vegan Friendly & low in fat. Semolina is traditionally used for puddings, pasta and many varieties of Indian Sweets, Africa fufu, and many dishes.
Cocoyam Fufu is uniquely formulated to give you the flexibility and the ease needed to produce a delicious cocoyam Fufu meal to your own desire. Cocoyam fufu is a popular staple diet in countries in the West African region
Plantain Fufu is uniquely formulated to give you the flexibility and the ease needed to produce a delicious plantain Fufu meal to your own desire. Plantain fufu is a popular staple diet in countries in the West African region
Maize Meal is naturally high in energy and is naturally low fat. Used to make sadsa or pap - a thick, porridge that is eaten with chakalaka, meat or just as a porridge.
Tom Brown is also known as spicy millet porridge, It is a Ghanaian street food commonly eaten as breakfast made from millet with a few local spices added to give it a particular taste and color, its very popular in the Norhtern part of Nigeria