Products tagged with 'frozen foods'

Well washed bitter leaves with no bitterness. Can be used in preparing pepper soup .

Jutes leaves, commonly referred to as Ewedu when prepared and in combination with tomato sauce is eaten alongside common West African staples such as Amala or Eba.

Be the first to review this product ADD TO COMPARE LIST 100% Natural Roselle Leaves. This is a very common vegetable among Congolese as they use it in preparing some popular dishes

Frozen Ugu/Ugwu leaves, also referred to as pumpkin leaves.

Water leaf is a herbaceous annual and perennial plant that has green leaves that are edible.