Rajah

A special blend of salt and spices specifically formulated to provide a typical Jamaican jerk style flavour when used on meat, fish and poultry.

A blend of salt, herbs and spices specially formulated to enhance the flavour of lamb dishes.

A blend of salt, herbs and spices specially formulated to enhance the flavour of meat, poultry and fish dishes.

Rajah Coarse Black Pepper is ground from unripe berries of the Piper Nigrum vine that have been dried in the sun to provide a penetrating aroma and a characteristic warm, pungent flavour and lingering heat that is enjoyed universally.

Rajah Ground Black Pepper is ground from unripe berries of the Piper Nigrum vine that have been dried in the sun to provide a penetrating aroma and a characteristic warm, pungent flavour and lingering heat that is enjoyed universally.