Zesty blend of ingredients that can help transform simple mutton, into a tropical feast. It can be used to add rich and rounded flavour to mutton dishes of any nationality and is a simple and convenient way to tropicalise your food.
Seasoning that has been specifically formulated to enhance the flavour of a variety of everyday meals including meat, fish and vegetable dishes. Consists of a unique blend of herbs and spices that can be used everyday in all types of cuisines to help tropicalise your food.
Ground White Pepper is ground from ripened berries of the Piper Nigrum Vine that have had their outer skin removed to provide a subtle, mild and characteristic flavour that is enjoyed universally as a seasoning and condiments.